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| Editorial |
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Le développement du réseau Internet et la consultation...
Jean-Claude ICART
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 Résumé
Article gratuit
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| The sector today and tomorrow |
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Current topic
A new Protein Program for Europe
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Résumé
Article gratuit
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AFECG - French Association for the study of fats and oils: 1996 Annual Meeting
"Journées Chevreul" on animal fats (Nantes, France, November 5-6, 1996): plenary lectures
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Résumé
Article gratuit
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Recent developments in the analysis of food lipids and other lipids
Kurt AITZETMULLER
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Article gratuit
 Summary
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Muscle lipids and meat quality. Phospholipids and flavor
Gilles GANDEMER
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Résumé
Article gratuit
Summary
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Economy
Groundnut crisis in Senegal
Claude FREUD, Ellen HANAK FREUD, Jacques RICHARD, Pierre THENEVIN
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Résumé
Article gratuit
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| Main feature: Progress in technology and fat & oils |
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Introduction
Jean GRAILLE
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Résumé
Article gratuit
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Extraction
Application of the drying-frying process before the extraction of coconut oil
André ROUZIERE
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Résumé
Article gratuit
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The use of enzymes in the extraction of olive oil
Hans-Michael OBERGFOLL
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Article gratuit
Summary
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DRUPALM®: a new process for palm oil plants
Jean-Marc NOEL, André ROUZIERE, Jean GRAILLE, M. PINA
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Résumé
Article gratuit
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Ultrasonic assisted extraction
Gérard VILAREM, Valérie DUMONT, Antoine GASET
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Résumé
Article gratuit
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Refining
Desodorization: free choice !
Alain TIRTIAUX, Véronique GIBON
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Résumé
Article gratuit
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Membrane processes for refining
Daniel PIOCH
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Résumé
Article gratuit
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The enzymatic degumming - EnzyMax®
Klaus DAHLKE
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Article gratuit
Summary
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Influences on the formation of trans fatty acids during deodorization of rapeseed oil
Frank PUDEL, Paul DENECKE
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Article gratuit
Summary
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Fat modification
Research on milkfat
Jean-Pierre GUYONNET
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Résumé
Article gratuit
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| Basic Research |
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New oils: structural and physiological specificities of conifer seed oils
Robert L. WOLFF, Anne M. MARPEAU, Frank D. GUNSTONE, Jean BEZARD, Marie FARINES, Jean-Charles MARTIN, Jean DALLONGEVILLE
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Résumé
Article gratuit
Summary
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Multi-cartridge extraction and cleanup method for the determination of organochlorine and organophosphorus pesticides and polychlorinated biphenyls in fats and oils
Renée RAOUX, Jean-Louis COUSTILLE, S. RAMBAUD
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Résumé
Article gratuit
Summary
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